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food

  • It’s hearty, it’s meaty, it’s mold.
    March 15, 2024

    It’s hearty, it’s meaty, it’s mold.

    scientificinquirer
  • The Lancet Public Health: Menu calorie labelling may reduce deaths from cardiovascular disease in England, modelling study suggests 
    March 13, 2024

    The Lancet Public Health: Menu calorie labelling may reduce deaths from cardiovascular disease in England, modelling study suggests 

    bricemarsters
  • DAILY DOSE: Brazil’s Dengue Crisis Escalates Unabated; Food Poisoning Cases Soar in England.
    March 6, 2024

    DAILY DOSE: Brazil’s Dengue Crisis Escalates Unabated; Food Poisoning Cases Soar in England.

    scientificinquirer
  • Pregnant women should avoid ultraprocessed, fast foods
    February 16, 2024

    Pregnant women should avoid ultraprocessed, fast foods

    bricemarsters
  • Designing the ‘perfect’ meal to feed long-term space travelers
    February 13, 2024

    Designing the ‘perfect’ meal to feed long-term space travelers

    scientificinquirer
  • Sugar-reduced chocolate with oat flour just as tasty as original, study finds
    February 12, 2024

    Sugar-reduced chocolate with oat flour just as tasty as original, study finds

    scientificinquirer
  • New study eyes nutrition-rich chia seed for potential to improve human health.
    January 25, 2024

    New study eyes nutrition-rich chia seed for potential to improve human health.

    scientificinquirer
  • US adults eat a meal’s worth of calories of snacks in a day
    January 16, 2024

    US adults eat a meal’s worth of calories of snacks in a day

    scientificinquirer
  • Natto consumption suppresses arteriosclerosis.
    January 4, 2024

    Natto consumption suppresses arteriosclerosis.

    scientificinquirer
  • SCINQ BASICS: Gingerbread is a tasty treat that’s older than Christmas.
    December 18, 2023

    SCINQ BASICS: Gingerbread is a tasty treat that’s older than Christmas.

    scientificinquirer
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