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Tag: fermentation

Everyday Science

A microbial dream team makes kefir.

Posted on January 4, 2021January 4, 2021 by scientificinquirer0 comments on “A microbial dream team makes kefir.”
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Everyday Science food

Conversations with Tae-Woon Kim: On the safety of yeast colonies during kimchi fermentation

Posted on April 10, 2019May 21, 2019 by scientificinquirer0 comments on “Conversations with Tae-Woon Kim: On the safety of yeast colonies during kimchi fermentation”
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Everyday Science

Kimchi tastes great. Can science explain why?

Posted on February 13, 2019February 13, 2019 by scientificinquirer0 comments on “Kimchi tastes great. Can science explain why?”
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Everyday Science

New evidence suggests humans were pounding beers 13,000-years ago

Posted on November 20, 2018November 20, 2018 by scientificinquirer1 comment on “New evidence suggests humans were pounding beers 13,000-years ago”
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Everyday Science

Making beer easier to brew sounds like a GREAT idea

Posted on September 26, 2018September 25, 2018 by scientificinquirer0 comments on “Making beer easier to brew sounds like a GREAT idea”
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